DATE AND APPLE SLICE and a gin.

Oven 170c: Filing : 250g dates; 250g apple; 100ml water; juice 1 lemon or lime; 2tbs brown sugar; 30g butter. Stew for a few minutes.

Outer : 175g oats; 175g s-r flour; 125g brown sugar; 175g butter. Mix.

Cook 20 or more minutes.