I am not sure if I am just a bit stupid, or totally stupid? Probably the latter!
Well I am about half way through a 5kg sack of pickling onions – and although they are small, they are still too big for my 350ml jam jars (I only get 6/7 in a jar). I have started to jar them, basalmic vinegar, red wine vinegar, malt vinegar, some with chilli flakes (just a few), and I just got 5ltr of white wine vinegar for when my bigger jam jars arrive.
Pages: 1 2